What is true about hepatitis A transmission?

Hepatitis A is primarily known for being transmitted through the fecal-oral route, which is the correct context in this case. This means that the virus can be spread through consumption of food or water that has been contaminated with fecal matter from an infected person. This mode of transmission highlights the importance of good hygiene practices, such as thorough hand washing, particularly after using the restroom and before handling food.

The characteristics of hepatitis A contribute to its spread, including outbreaks linked to contaminated food sources. Unlike some other forms of hepatitis, such as B or C, which can be transmitted through blood and may lead to chronic infections, hepatitis A typically causes an acute infection that usually resolves on its own without leading to a chronic condition. Understanding these transmission routes is vital for prevention and control measures regarding hepatitis A infections.